Latest Past Events
Dr. Jennifer McEntire: United Fresh – Vice President of Food Safety Topic: FDA Traceability Proposal
Virtual MeetingGUEST SPEAKER Dr. Jennifer McEntire: United Fresh – Vice President of Food Safety Topic: FDA Traceability Proposal McEntire earned a Ph.D. from Rutgers University and received a Bachelor of Science with Distinction, magna cum laude, in food science from the University of Delaware. She is a member of IFT where she serves as an advisory… Read More »Dr. Jennifer McEntire: United Fresh – Vice President of Food Safety Topic: FDA Traceability Proposal
Shane McCoy: Orkin – Board Certified Entomologist – Topic: Second Generation Anticoagulant Rodenticide ban, Inspection Techniques, Trapping Techniques, Performing Exclusion Work, etc.
Virtual MeetingGUEST SPEAKER Shane McCoy: Orkin – Board Certified Entomologist Topic: Second Generation Anticoagulant Rodenticide ban, Inspection Techniques, Trapping Techniques, Performing Exclusion Work, etc. Other Items to Discuss: End of year summary, and elections. REGISTRATION OPENS Nov 1ST: VCFSA.ORG/EVENTS This program is free to VCFSA members (up to 3 attendees per company) Non-Members $40, to be… Read More »Shane McCoy: Orkin – Board Certified Entomologist – Topic: Second Generation Anticoagulant Rodenticide ban, Inspection Techniques, Trapping Techniques, Performing Exclusion Work, etc.
LGMA Documentation: Requirements and Best Practices Virtual Course
Virtual MeetingOct. 20-21 LGMA Documentation: Requirements and Best Practices Virtual Course Registration Form Course Information Day 1: October 20, 2020 | 9-11:30 AM PT Day 2: October 21, 2020 | 9-11:30 AM PT Location: Virtual (Go To Training) Cost: $25 / person *Participants must attend at least 90% of the course and participate in polls, discussions,… Read More »LGMA Documentation: Requirements and Best Practices Virtual Course